Quick & easy beef udon stir-fry 🤤🥩 Ingredients (for 2 servings): Beef steak — 1 piece (about 250–300 g) Udon noodles — 2 portions Garlic — 1-2 cloves Carrot — 1 medium Bell pepper — 1/2 pc Onion — 1/2 small Bok Choy — 1 heads Green onion — 2–3 stalks Vegetable oil — 1–2 tbsp Sesame seeds — for topping (optional) Cilantro — for topping (optional) Sauce: Soy sauce — 3 tbsp Oyster sauce — 2 tbsp Mirin — 1 tbsp Honey — 1 tbsp Water — 3 tbsp Cornstarch — 1 tsp Sesame Oil — 1 tsp 1. Slice the steak

Delicious salt-grilled udon noodles that can be made in just 10 minutes with one pan! 🍜🥩

Yaki Udon: Japanese Noodles Ready in 10 Minutes! 🍜🔥

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Calabacitas Rellenas de Carne Molida Recipe 😋 If you’re looking for a delicious low carb meal, these calabacitas rellenas are it! High protein, easy to make, and packed with flavor. INGREDIENTS: For the calabacitas: ► 3 Mexican squash (calabacitas) ► 1 lb. ground beef ► 1 tsp paprika ► 1 tsp chili powder ► 1 tsp garlic powder ► 1 tsp onion powder ► 1 tsp black pepper ► Salt to taste ► Monterrey Jack cheese For the sauce: ► 3 roma tomatoes ► 1/2 white onion ► 3 garlic cloves ► 4 chiles de arbol