Since 1971, Rang Mahal has been synonymous with fine Indian cuisine in Singapore. And now, it’s turning a brand-new chapter, ...

Introducing a fresh, new ‘Rang Mahal’ experience, the restaurant celebrates the nation’s diverse flavors showcasing Jain, vegetarian and traditional recipes along with delicious beverage concoctions.

Plant-based meats have taken Singapore by storm! From meatless burgers to vegan gyozas that taste like the real deal, we are seeing a constant trend of creative chef’s introducing new possibilities ...