Elevated pressure increases oxygen transfer rate and solubility in aerobic fermentation, improving dissolved oxygen control ...
A new generation of clean label emulsifiers derived from fermentation could hit the market next year, says Ruby Bio.
ENGLEWOOD, Colo., Oct. 9, 2012 /PRNewswire/ -- Gevo, Inc. (NASDAQ: GEVO), announced today that the United States Patent and Trademark Office (USPTO) has awarded the company U.S. Patent No. 8,283,505, ...
California-based Ruby Bio has reported fermentation titers exceeding 100 grams per liter for its natural food emulsifier ...
A team of researchers at Iowa State University (ISU) have developed a new bioreactor concept that streamlines production of ...
Find all Ruby Bio news in chronological order with our extensive archive and stay informed on Ruby Bio and the vegan, plant-based and cellular agriculture market.
The goal of synthetic biology is to engineer microbes to create a desired product; therefore, the production efficiency must be optimized through the selection of proper environmental conditions and ...